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desserts

[DESSERTS]

Classic Tiramisu 8.00

Drunken Lemon Cake Made with Ground Almonds and Polenta Soaked with a Limoncello Syrup; Garnished with Candied Lemon Zest and House-made Whipped Cream  8.00 Gluten Free

Triple Chocolate -Hazelnut Cake     Layers of Chocolate Devil’s Food Cake and Nutella Buttercream; Garnished with Homemade Chocolate Sauce and Whipped Cream  8.00

Chocolate Madness    A Tall layer of Rich Chocolate Mousse on a Layer of Flourless Chocolate Cake; Served with House Made Chocolate Sauce and Creme Anglasie   8  Gluten Free

Pumpkin Bean Crème Brulee 8 Gluten Free

 

 

[COFFEE DRINKS]

Featured Specialty Coffees  9

Other Selections Available

Café Siena - Kahlua, Bailey’s, and a Splash of Chambord

Sweet Dreams -Decaf Coffee Blended with Godiva Chocolate Liqueur,

Nutty Irishman - Frangelico, and Bailey’s

Nuts & Berries – Chambord and Frangelico

Cloud Nine - Bailey’s, Frangelico, and Kahlua

Godiva Italiano - Godiva Chocolate Liqueur, Grand Marnier, and Amaretto

All Specialty Coffees are Topped with Whipped Cream

Coffee 2.25     Illycaffé Cappuccino 4.50

Tea Select from our Assortment 2.25     Illycaffé Espresso 3.25

 

[AFTER DINNER DRINKS]

Port

Warre’s “Warrior” Special Reserve

Fonseca 10 yr. Tawny

Graham’s 6 Grapes Reserve

Taylor Fladgate 30 yr. Tawny

Grappa

Michele Chiarlo ‘Nivole’

Nonino Merlot di Monovitigno

Lemoncello Served Chilled

Single Batch and Estate-Bottled Spirits

Glenmorangie 10 yr. Highlands

Macallan 12 yr. Matured in Sherry Casks; Highlands

Glenlivet 12 yr.

Lagavulin 16yr.

Glenfiddich Solera Reserve 15 yr.

Oban 14 yr. West Highlands

Macallan 18 yr. Matured in Sherry Casks; Highlands

Cognac

Courvoisier VS

Remy Martin VS Grand Cru

Delamain, Pale and Dry

Hennessy XO

Delamain, Reserve de la Famille – unblended

Before placing your order please inform your server if a person in your party has a food allergy.